A smoky, savory masterpiece that hits all the right notes. This specialty pie features our dedicated gluten-free crust topped with tender grilled chicken, zesty red onions, and a generous layer of bubbly mozzarella cheese. We swap the traditional red sauce for a bold, tangy BBQ base and finish it with a final swirl of sweetness. It’s a hearty, flavor-packed favorite for the gluten-conscious BBQ lover.